Monday, February 6, 2012

Low Prices Martha Stewart's Wedding Cakes

Martha Stewart's Wedding Cakes

Martha Stewart's Wedding Cakes By Clarkson Potter

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List Price : $60.00
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  • Random House
  • Brand New Item / Unopened Product
  • POT-94538
  • 9780307394538

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Martha Stewart's Wedding Cakes Description

Random House.Brand New Item / Unopened Product.POT-94538.9780307394538. MARTHA STEWART is the author of many best-selling books on weddings, cooking, decorating, gardening, and other domestic arts, and is the founder of Martha Stewart Living Omnimedia. She lives in Bedford, New York. WENDY KROMER’S cakes regularly grace the pages of Martha Stewart Weddings magazine, where she is a contributing editor, and have also been featured in many other publications and on television. In 2004, Wendy returned to her hometown of Sandusky, Ohio, and opened Wendy Kromer Confections, where she produces wedding and special-event cakes, decorated cookies, and custom-made sugar decorations.



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Costumer Reviews

4.4 Out Of 5 Stars (39 Customer Reviews)  
Reviews for Martha Stewart's Wedding Cakes (Hardcover) As a caterer, I found this book to be a good guide for those who create cakes for special occasions. Many of the cakes in this book are ones that have previously been in "Martha Stewart's Weddings" magazine, and I have made several of them over the years, but it is nice to have the collection all in one source. For the inexperienced, some of the instructions may seem a bit vague, but that is the martha Stewart way, as mostly she assumes that everyone knows how to do the basics. If you've never done this type of baking/creating before, this book is not for you. I do recommend it for those who do this professionally or as an advanced hobby.
Reviews for Martha Stewart's Wedding Cakes (Hardcover) I cannot add much to Toni "the bookworm's review." The book is gorgeous -coffee table quality. It is loaded with full color photographs, including numerous examples of different piping patterns. The decorating style is very Martha Stewart: classically elegant. The book does not provide pictures of whimsical cakes - there are other books on the market for that.

While I did not buy the book for cake recipes (so I can't judge the quality and flavor of the ones provided), I did buy the book to complement a wedding cake decorating class that I am taking. If you are a baker who is very interested in cake decorating, or need instruction on how to prepare large, multi-layered cakes, "Wedding Cakes" is very helpful. If you are willing to put the considerable amount of time needed to perfect these techniques, (and believe me, it takes a lot of practice), this book is a wonderful resource.
Reviews for Martha Stewart's Wedding Cakes (Hardcover) I just couldn't wait to get this book! If you love to create cakes, and not just bake them, this will feed your appetite for cake baking and decorating, and you will place this alongside your other prized tomes of cake education. It's a wonderful journey of the wedding cake, aka "a good thing". If you purchased Martha's "WEDDINGS" book, this is the expanded and transformed chapter on cakes into this book.

Martha has outdone herself once more in her passion to give us every possible idea, and instruction, to create the wedding cake of our dreams for the day of our dreams. And to join her in this quest is Wendy Kromer, master baker, who worked for Martha for many years, on both Martha's former TV show and for Martha Stewarts "Weddings" magazine; she now owns and operates her own bakery.

While this book was made to help engaged couples decide on what type of cake they would like for their wedding, it also gives instructions should you wish to bake your own wedding cake. For those established bakers and caterers that are looking for ideas and concepts, this will be certainly be a well-referenced tool. The "Album of Cakes" section offers 111 official photographs of cakes, but if you add all photo's of cakes from other parts of this book, you will have well over 135 delectable wedding delights in which to choose.

Martha and Wendy do not hold back on any instruction and it begins with the incredible photography of each cake, frosting, filling, and detail of these stunning cakes. These cakes come from both Martha's former TV show, Martha's "Weddings" magazines, as well as some new ones from collaboration with other cake artists.

A hallmark of the Martha brand is that she is quite detailed in everything that she wishes to teach, and that is never more seen than here. There are some techniques that will require a professional to do such as the "bubbles" or "pulled sugar ribbon" for some of these cakes, and rightfully, she has not included those instructions in this book because they are labor and equipment intensive, as well as for safety reasons (you are working with intense heat with one, and need specific equipment for the other, let alone the need for specific training).

If at all possible, try to obtain of copy of Martha's VHS tape called "Cake Decorating". It is the visual form of instruction on making some fabulous cakes, from simple 2-layer party cakes to actually assembling a 4-tier wedding cake. They were segments taken from her former TV show in which she, and guests, demonstrated this art of cake decorating. I am hoping that she will consider bringing that out again in DVD form.

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